It is equipped with:

a long feed belt to reduce continuous loads of dough
oversized sheeting rollers to lay down the dough
satellite rotating cylinders to roll out the dough
cylinders for finishing the dough
forming unit shape the breadsticks
The thickness of the dough is adjusted by means of handwheels with numerical indicators easy to read. All lengths of the breadsticks can be changed easily with just a simple push on display without stopping the machine. The new guillotine knife allows to cut breadsticks of large diameter. The cutting device allows to produce breadsticks of a few centimetres in lengths. Breadsticks are placed on pans in a fully automatic way. Pans are manufactured and patented by PRIM ITALIA S.r.l. The high degree of automation allows the production of breadsticks with soft dough and hard dough.